What fun it was to "buy local" in MACON Georgia when we were there for the marathon.
In June we bought local organic Idaho potatoes in Coeur d'Alene, Idaho.
When we were in Charleston, South Carolina, we ate fried green tomatoes.
Dew points are nearly as high as the temp, but we are running.
Good article in "Runner's World", September issue, about grief... when the loss is "not being able to run".
Also, as always, information about healthy eating.
Monday, August 2, 2010